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Tokyo Lunch Boxes & Catering

October 17, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN VENTS AT CEILING OF DUST BUILD-UP AT REAR AND WHERE NECESSARY.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REPLACE MISSING COVING AT FLOOR BY MOP SINK AT REAR AND WHERE NECESSARY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR/SEAL SEPARATING WALL PANEL AT BOTTOM ACROSS FROM WALK-IN COOLER. MUST REMOVE PEELING PAINT ALONG WALL AT BOTTOM IN REAR AND IN WASHROOM AND WHERE NECESSARY. REPAIR/REPLACE WATER DAMAGED CEILING TILES WHERE NECESSARY THROUGHOUT PREMISES.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE/REPAIR CRACKED LIGHT SHIELD AT CEILING AT REAR.
code 36

What changed since the previous inspection?

Compared with Pass on January 15, 2014: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.