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Tony's Deli & Grill

May 12, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE INSIDE OF THE REACH IN FREEZER UNIT WITH A BUILD UP OF FOOD DEBRIS ON THE BASE FOOR OF THE UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE REAR DISH WASHING AREA FLOOR UNDER THE SHELVING AND AROUND THE THREE COMPARTMENT SINK AREA WITH A BUILD UP OF DEBRIS AND OTHER ITEMS AS WELL AS THE FRONT FLOOR AREA UNDER THE MEAT SLICING MACHINE WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AREAS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED THE HOOD VENTILATION FILTERS WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD CONTACT SURFACES BELOW.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR PEDRO RAMIREZ. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass on October 21, 2024: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.