Tony's Finer Foods

November 6, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED EVIDENCE OF MICE ACTIVITY AT THE FOLLOWING AREAS, ON FLOORS BEHIND THE LARGE OVEN AT THE BAKERY AREA, OVER 30 MICE DROPPINGS NOTED, AND OVER 20 ON FLOOR BEHIND BALER BY PRODUCE RECEIVING AREA. INSTRUCTED TO CLEAN/SANITIZE AREAS AND SEAL ANY OPENINGS AND CLOSE BACK DOORS TO PREVENT PEST ENTRY. ADVICE TO CALL PEST CONTROL FOR SERVICE. SERIOUS CITATION ISSUED, 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING NOT CLEANED, INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN; DISPLAY COOLERS AND STORAGE CABINETS AT DELI AREA, BOTTOM PANELS OF PREP TABLES AT BAKERY, STOVE AND BOTTOM PANELS OF PREP TABLES IN KITCHEN, EXTERIOR OF ICE MACHINE AT MEAT PREP AREA, DISPLAY COOLERS, FREEZERS AND STORAGE SHELVES THRU-OUT PREMISES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: EXCESSIVE DEBRIS THRU-OUT PREMISES, MUST DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT, PALLETS, AT CORNERS AND ALONG WALLS THRU-OUT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO REPLACE MISSING CEILING PANELS ABOVE THE LARGE OVEN AT BAKERY AREA AND CLEAN HOOD AND FILTER ABOVE HOT COOKING UNIT AT THE DELI AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR 3PART FAUCET IN THE KITCHEN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO REMOVE CLUTTER THRU-OUT PREMISES STORAGE AREAS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
    code 41

What changed since the previous inspection?

Compared with Pass on July 16, 2012: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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