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Tony's Finer Foods

July 18, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND TCS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE AND DISPLAY IN SELF SERVICE COLD HOLDING UNIT (AIR TEMPERATURE OF 41.0F). SEAFOOD PICO AT 48.9F, HOMEMADE CEVICHE AT 49.8F, MANGO SHRIMP AT 49.6F, SHRIMP AQUACHILES AT 48.5F. INSTRUCTED MANAGER, TCS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F AND HOT HOLDING TEMPERATURE OF ABOVE 135.0F. MANAGER DISCARDED THE SAID FOOD PRODUCTS. TOTAL VALUE $200.00, TOTAL WEIGHT 12 LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    code 22
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED TO LABEL FOOD STORAGE CONTAINERS IN BAKERY PREP AREA IDENTIFIED WITH COMMON NAME (BREAD CRUMBS, FLOUR ETC).
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR VENT COVER OF DELI DISPLAY CASE IN DELI SECTION WITH DRIED FOOD DEBRIS ACCUMULATION AND IN BAKERY DISPLAY COOLER.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS INSIDE DAIRY WALK-IN COOLER, PRODUCE WALK-IN COOLER AND INSIDE BAKERY WALK-IN COOLER. • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN LIGHTSHIELDS WITH ACCUMULATION INSIDE BAKERY WALK-IN FREEZER. • INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST AND MOLD LIKE ACCUMULATION INSIDE PRODUCE WALK-IN COOLER, DAIRY WALK-IN COOLER AND IN MEAT PREP COOLER. • INSTRUCTED TO CLEAN AND REORGANIZE INSIDE REAR UTILITY CLOSET/MOPROOM.
    code 55

What changed since the previous inspection?

Compared with Pass on October 13, 2021: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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