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Tony's Fresh Market

July 9, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(a) NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED
    code 5Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED A RICE AND MEAT DISH ON THE COUNTER OF THE DELI AREA AT 52.3F. PIC CORRECTED ON SITE BY DISCARDING THE FOOD WITH A TOTAL WEIGHT OF 22LBS AND A REPORTED VALUE OF $75.00. PRIORITY VIOLATION #: 7-38-005
    code 22
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST MOVE MEAT SLICER ON THE COUNTER IN DELI FARTHER AWAY FROM THE HAND SINK OR RAISE THE THRESHOLD OF THE SPLASH GUARD.
    code 39
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED USED DISPOSABLE GLOVES BEING STORED INSIDE THE DELI MEAT DISPLAY CASE. MUST REMOVE.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CUTTING BOARDS WITH DEEP BLACK GROOVES AND SCRATCH MARKS IN THE DELI AREA. MUST REPLACE OR RESURFACE. • MUST REMOVE FOIL BEING USED AS LINER ON THE FRYERS.
    code 47
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST REPAIR EXHAUST VENTILATION IN EMPLOYEE TOILET ROOMS.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: MUST PROVIDE ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION VIOLATION#: PA 100-0367 NO CITATION ISSUED
    code 58

What changed since the previous inspection?

Compared with Pass on August 18, 2017: 8 findings appeared for the first time. 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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