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Tony's Fresh Market
May 28, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CITY OF CHICAGO CERTIFED FOOD MANAGER ON SITE WHILE TCS FOOD INCLUDING CHICKEN AND RICE ARE BEING PREPARED COOKED AND SERVED. PRIORITY FOUDANTION VIOLATION 7-38-012
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO VISIBLE THERMOMETERS THROUGHOUT FACILITY. INSTALL CONSPICUOUS THERMOMETERS IN ALL COOLERS INCLUDING WALK IN COOLERS. INSTALL IN WARMEST PART OF COOLER AND CHECK REGULARLY.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED PLASTIC CUTTING BOARDS IN BUTCHER AREA WITH DARK BLACK GROOVES. REMOVE BLACK GROOVES OR REPLACE CUTTING BOARDS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FLOORS IN WHOLE PRODUCE WASHING ROOM UNCLEAN. ALL FLOORS IN PRODUCE WASHING ROOM FOR JUICING MUST BE CLEANED IN DETAIL AND MAINTAINED. • OBSERVED HOSE TO WASH FLOOR IMPROPERLY STORED HANDING ON IN PRODUCE WASHING SINK. INSTALL HANGER FOR HOSE TO HAND AWAY FORM PRODUCE WASHING SINK.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 21, 2024: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.