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Top-Notch Beefburger Inc

December 22, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED GAPS AT THE BOTTOM OF THE WEATHER STRIP AT THE REAR EXIT DOOR IN THE MAIN KITCHEN AREA. INSTRUCTED TO REPAIR AS A MEANS OF PREVENTING POSSIBLE PEST ACTIVITY.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED THE INNER EDGE OF THE ICE MACHINE IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED CARDBOARD LINING THE BOTTOM OF THE SHELVING UNIT IN THE WALK IN DRY STIRAGE AREA ACROSS FROM THE TOILET ROOMS. INSTRUCTED TO REMOVE AS A MEANS OF MAKING AREA EASY TO CLEAN AND MAINTAIN AS WELL AS PREVENT POSSIBLE HARBORING SPACE FOR INSECTS. • OBSERVED THE UPRIGHT REACH IN FREEZER ACROSS FROM THE DISH WASHING MACHINE...THE UPRIGHT TWO DOOR REACH IN COOLING UNIT IN THE REAR COOKING AREA...THE LOWER ONE DOOR REACH IN COOLING UNIT ACROSS FROM THE FLAT TOP... ALL WITH TORN AND WORN GASKET SEALS. INSTRUCTED TO REPLACE ALL.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT (SHELVING, PREP STATIONS) WITH A BUILD UP OF GREASE AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOORS AND WALLS IN THE REAR FOOD SERVICE AREA IN NEED OF A DETAIL CLEANING UNDER AND AROUND ALL SHELVING, UNDER SHELVING, COOKING EQUIPMENT AND NON COOKING EQUIPMENT AND DRY STORAGE AREA SHELVING AND FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED THE AIR VENTS IN THE FOOD SERVICE AREA WITH A BUILD UP OF DUST AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS BEING PREPARED IN AREA.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO FOODSERVICE MANAGERS MANUEL PEREZ AND ADRIN GOMEZ. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass on April 16, 2025: 1 finding appeared for the first time. 6 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.