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Toppers Pizza

October 11, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings6
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND WALK IN COOLER, COLD HOLDING/PREP COOLER AND REACH IN FREEZER NOT WORKING DUE TO NO POWER SOUCRE. NO CITATAION ISSUED.
code 2Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: PREMISES HAS NO HOT RUNNING WATER AT THIS TIME. NO CITATION ISSUED.
code 9Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: PREMISES HAS NO OUTSIDE DUMPSTER AT THIS TIME. MUST PROVIDE. NO CITATION ISSUED.
code 19
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: FOUND NO CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES AT THIS TIME. MUST PROVIDE. NO CITATION ISSUED.
code 21
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PERMISES HOOD EXHAUST NOT WORKING AT THIS TIME DUE TO NO POWER. ALSO BATHROOM VENTILATION NOT WORKING AT THIS TIME.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE THERMOMETERS IN ALL COOLERS.
code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.