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Tortas Frontera (T5/M12)

July 5, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFED FOOD MANAGER ON SITE WHILE TIME/TEMPERAURE CONTROLLED FOODS INCLUDING CHICKEN AND BEEF ARE BEING COOKED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012
code 2Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED 2 SMALL LOW TEMPERATURE DISH MACHINES OUT OF ORDER AND NOT BEING USED AT THIS TIME. ALL EQUIPMENT NEEDS TO BE REPAIRED AND MAINTAINED. PRIORITY VIOLATION. BOTH LOW TEMPERATURE DISH MACHINES TAGGED.
code 16
Approved Thawing Methods Used

Inspector note: OBSERVED HAM IMPROPERLY THAWING ON THE COUNTER. HAM WAS PLACED UNDER COLD RUNNING WATER.
code 35
All Food Employees Have Food Handler Training

Inspector note: ALL EMPLOYEES WHO HANDLE FOOD MUST HAVE PROOF OF A CURRENT FOOD HANDLER CERTIFICATE.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS NEED PROOF OF ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on November 9, 2021: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.