Tous Les Jours

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings1

← Back to the current restaurant page

Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED HAND SINK IN REAR DISH WASHING AREA NOT ACCESSIBLE. BASIN WAS FILLED WITH CLEANING BOTTLES AND UTENSILS. INSTRUCTED THAT SINK MUST BE ACCESSIBLE AND MAINTAINED AT ALL TIMES. ALSO OBSERVED THE REAR FOOD PREP HAND SINK WATER VALVES SHUT OFF AT THE TIME OF THE INSPECTION DUE TO LEAK WHEN WATER RUNNUNG. MANAGER TURNED THE WATER VALVES ON TO CORRECT THE VIOLATION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
  code 10Priority
• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE REAR PREP COOLER BE IMPROPER: HAM 57.2F, AND TOMATO SAUCE 53.2F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 1 LBS OF PRODUCTS WORTH $20.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
  code 22
• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE 2-DOOR PREP COOLER WITH MEAT HELD IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
  code 36
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED THE INTERIOR OF THE TOASTER OVEN IN THE LOBBY AREA FOR CUSTOMERS TO USE NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.
  code 47
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED DRAINPIPE LEAKING UNDER HAND WASHING SINK IN THE REAR FOOD PREP AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE.
  code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 30, 2021: 5 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in West Town

• ✓! Bert's Jerk Grill And Seafood
  mid · 324 N Leavitt St · inspected April 10, 2019
• ✓! Philz Coffee
  mid · 1640 W Division St · inspected September 10, 2025
• ✓! Kinton Ramen
  cooked · 1426 N Milwaukee Ave · inspected October 21, 2022
• ✓! Kinton Ramen
  mid · 1426 N Milwaukee Ave · inspected November 5, 2019
• ✓ Nori Sushi Chicago
  clean · 1393 N Milwaukee Ave · inspected December 17, 2019
• ✓! Foxtrot Market
  cooked · 942 W Huron St · inspected June 16, 2020

See every restaurant in West Town →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.