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Trader Todd's Restaurant & Bar

August 16, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY FOOD STORAGE SHELVING IN BASEMENT REAR FOOD STORAGE AREA. MUST REPAINT AND MAINTAIN.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DIRT AND DEBRIS ON WALL BEHIND EXPOSED HAND WASHING SINK IN 1ST FLOOR FOOD PREP AREA. MUST CLEAN AND MAINTAIN. OBSERVED A FEW MISSING FLOOR TILES IN 1ST FLOOR FOOD PREP AREA NEXT TO PREP COOLER. MUST REPAIR AND MAINTAIN. OBSERVED PEELING PAINT ON WALL BEHIND DISH MACHINE LOCATED IN BASEMENT. MUST REPAINT AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED EXPOSED HAND WASHING SINK IN 1ST FLOOR FOOD PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN. OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK IN BASEMENT FOOD PREPARATION AREA. MUST REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with No Entry on August 9, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.