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Treasure Island Foods
September 28, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings9
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: 5-204.11 OBSERVED NO HAND WASHING SINK IN MEAT CUTTING DEPARTMENT. MUST PROVIDE HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14 (N) PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11 THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE PROCEDURE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENT. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3-501.17 OBSERVED NO DATE MARKING ON TCS FOODS HELD MORE THAN 24HRS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION. VIOLATION 7-38-005. NO CITATION ISSUED
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: 4-204.112 OBSERVED NO VISIBLE AND WORKING THERMOMETER AT THE FRONT MEAT DISPLAY CASE. MUST PROVIDE AND MAINTAIN.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-501.11 STOPPERS NEEDED AT THE 3-COMPARTMENT SINK LOCATED BEHIND MEAT DISPLAY COOLER. MUST PROVIDE AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-601.11 OBSERVED DIRT ON THE INTERIOR PANELS OF ICE MACHINE LOCATED IN REAR OF PREMISES. MUST CLEAN AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5-204.12 BACKFLOW PREVENTER NOT LOCATED AT THE ICE MACHINE AND SERVICE SINK IN REAR OF PREMISES. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICED AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-501.12 OBSERVED DIRT AND GREASE BUILD UP ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT, REFRIGERATION UNITS AND DISHWASHING AREAS. MUST CLEAN AND MAINTAIN FLOOR. • 6-501.114 OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN REAR STOCK ROOMS AND REAR STORAGE AREA. MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES TO PREVENT RODENT HARBORAGE. • 6-201.11 OBSERVED A FEW MISSING AND BROKEN FLOOR TILES IN FRONT PRODUCE AREA. MUST REPAIR/REPLACE AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on September 25, 2018: 9 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.