Cooked?✓
Tri-Star Catering
March 7, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed black mold like substance embedded in the caulking along dish machine drain board area. Instructed manager to remove, re caulk, detail clean and maintain at all times.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed slight yellow buildup on interior surfaces of ice machine. Instructed manager to detail clean and maintain at all times. Observed both 2 door continental reach in cooler, at front cook line with food and debris on interior surfaces as well as gasket areas. Instructed manager to detail clean and maintain at all times. Noted excessive ice buildup on walk in freezer condenser unit. Instructed manager to defrost, remove and maintain at all times.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed white scale deposits on floor and wall junction underneath dish machine. Instructed manager to detail clean and maintain.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Observed small leak underneath 3 compartment sink at wash sink twist value. Instructed manager to repair and maintain at all times.
What changed since the previous inspection?
Compared with Pass on July 25, 2017: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.