Troquet

June 11, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED HANDLE OF POTATO SLICER WRAPPED IN DUCT TAPE. ALSO NOTED HANDLE OF 2 DOOR FREEZER COVERED WITH DUCT TAPE. INSTRUCTED TO REMOVE TAPE AND MAINTAIN EQUIPMENT SURFACES AS SMOOTH AND EASILY CLEANABLE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED WALL MOUNTED POTATO SLICER ENCRUSTED WITH FOOD RESIDUE. INSTRUCTED TO CLEAN SLICER AND STORE CLEAN AND DRY WHEN NOT IN USE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED BOXES OF PACKAGING PRODUCTS STORED ON THE FLOOR IN THE LIQUOR STORAGE ROOM. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED BROKEN LIGHT SHIELD IN DISH ROOM. INSTRUCTED TO REPLACE BROKEN SHIELD.
    code 36

What changed since the previous inspection?

Compared with Pass on July 7, 2017: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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