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True Food Kitchen

December 12, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: No hot running water at men's toilet room hand wash sinks, 56f. Instructed to provide 100-120f water temp range at all hand wash sinks. Priority violation 7-38-030(C)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: No certified food service manager on site, no certificate posted while handling and serving TCS foods ( chicken, fish...) instructed to obtain. Priority foundation violation 7-38-012.
code 2Priority
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: No heat strips/ dish machine thermometer for high temps dish machine, instructed to obtain, Priority foundation violation 7-38-005. No citation issued.
code 48

What changed since the previous inspection?

Compared with Pass on November 30, 2022: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.