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T's Paisans Pizza & Grill Ii
January 25, 2011 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. FOUND DISWASHING MACHINE NOT SANITIZING AT FINAL RINSE DURING ROUTINE CHECK AT THE TIME OF INSPECTION.CITATION ISSUED 7-38-030 SERIOUS INSTRUCTED OWNER TO HAVE SAID EQUIPMENT REPAIRED TO SANITIZE AT FINAL RINSE.MEANWHILE ALL UTENSILS MUST BE WASHED RINSE AND SANITIZED AT 2COMP.SINK SAID EQUIPMENT IS TAGGED.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT ALL CLEAN UTENSILS AND SINGLE SERVICE ITEMS ON SHELVES THROUGHOUT.FOUND SKEWERS INPROPERLY STORED,MUST REMOVE FROM PRESENT AREA AND STORE PROPERLY,AND OPEN CAN FOODS STORED IN THE COOLER MUST BE EMPTIED INTO PLASTIC,STAINLESS OR GLASS CONTAINER BEFORE STORAGE IN COOLER.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PROVIDE SPLASH GUARD ON EXPOSE HAND WASH SINK BY CLEAN UTENSILS STORAGE SIDE,RESURFACE CUTTING BOARD WITH STAINS,AND DEEP CUTS.AND MUST RELOCATE SOAP AND PAPER TOWEL DISPENSER FROM 1COMP.SINK TO EXPOSE HAND WASH SINK IN KITCHEN.ALSO MUST REPAIR DAMAGED SEAT COVER ON CHAIRS BEHIND CHECK OUT COUNTER.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. OBSERVED BED ON 2NDFL STORAGE/OFFICE AREA,INSTRUCTED TO REMOVE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR FAUCET DRIPPING CONSTANTLY ON 1COMP.SINK.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.