Tts Tacos & Tequilas

April 3, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
    code 3Priority
  • water/temperature at the sink offcritical
    Official wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly Allowed
    Inspector note: OBSERVED BARE-HAND CONTACT BY A FOOD-HANDLING EMPLOYEE WITH READY-TO-EAT FOODS. OBSERVED A FOOD HANDLING EMPLOYEE HANDLE TORTILLAS WITH THEIR BARE HANDS WHILE PREPARING TACOS. MANAGEMENT INSTRUCTED THAT NO BARE-HAND CONTACT IS ALLOWED WITH READY-TO-EAT FOODS. PRIORITY VIOLATION 7-38-010. CITATION ISSUED.
    code 9Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED READY-TO-EAT TCS FOOD (POZOLE SOUP DATED MARCH 25) STORED IN THE PREP COOLER BEYOND THE 7-DAY MAXIMUM USE BY DATE. MANAGEMENT INSTRUCTED TO DATE MARK ALL TCS FOODS WITH THE DATE OR PREPARATION AS DAY 1 AND WITH A DATE NOT TO EXCEED 7 DAYS. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED THE PEST CONTROL LOG BOOK NOT MAINTAINED. THE LAST PEST CONTROL REPORT FROM ORKIN IN THE PEST CONTROL LOG BOOK WAS FROM 2023. MANAGEMENT INSTRUCTED TO PROVIDE A MINIMUM OF 2 PEST CONTROL REPORTS FROM THE PAST YEAR IN THE LOG BOOK AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(C). CITATION ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: CLEAN THE GREASE ON THE WHEELS AND SHELVES OF THE PREP TABLE UNDER THE GRILL AND THE EXTERIOR OF THE DEEP FRYER.
    code 49

What changed since the previous inspection?

Compared with Pass on January 30, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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