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Turkish Cuisine And Bakery
March 3, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: All food not stored in the original container shall be stored in properly labeled containers. ALL CONTAINER NEEDS LABLES AND DATE IN WALK IN UNIT,REACHIN UNIT,IN THE BASEMENT STORAGE AREA
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. ALL CLEAN UTENSILS NEEDS TO BE INVERTED,POT AND PLATES CUPS
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.RUSTY SHELVES IN BASEMENT NEEDS TO BE REPAINTED OR REPLACE. CUTTING BOARD OPEN SEAMS,NEEDS TO BE REPLACE.ICE SCOOP NEEDS TO BE REPLACE. • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. UPRIGHT REFRIGERATION UNIT RUBBER STRIPPING IN POOR REPAIR, WALK IN COOLER RUBBER STRIPPING BROKEN, NEEDS TO BE REPLACE. SPLASH GAURD ARE NEEDED BY THE MOP SINK NEXT TO DISHMACHINE,BASEMENT EXPOSED SINK BY 3 COMPARTMENT,
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All utensils shall be thoroughly cleaned and sanitized after each usage.FREEZER UNIT HAS ICE BULID UP NEEDS TO DEFOST.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS BY THE REAR FURNUSE MISSING TILES, HAS WATER DAMAGE. FLOORS IN DRY STROAGE ROOM,AND 1ST FLOOR KITCHEN NEEDS DETAIL CLEANING.STAIRS LEADING TO BASEMENT NEEDS DETAIL CLEANING.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. EXPOSED HAND SINK IN THE BASEMENT PREP AREA WATER COMES ON THAN IT STOP, THEN IT COMES ON. INST HOT WATER NEEDS TO BE FULL FLOW. NEEDS TO FIX AND REPAIR.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 22, 2010: 2 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.