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Twist A Tapas Cafe

August 29, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE AND STANDING RUSTY WATER BENEATH PUMP COMPARTMENT. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED. TAGGED HELD FOR INSPECTION . MUST FAX LETTER TO THE CDPH 312-746-4240 FOR TAG REMOVAL ATT:A.LOPEZ. SERIOUS VIOLATION 7-38-005A.
    code 16
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: All food stored in coolers must be dated & labeled. Consumer advisory must be posted.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: All clean single service utensils must be stored with handles up.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: PREP TABLE MANUAL CAN OPENER REQUIRE A DETAIL CLEANING.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Clean and maintain the walls and ceilings so they are smooth and sanitary from top to bottom on the north wall behind dry storage shelvings.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: HOOD ABOVE COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING. REMOVE DUSTS ACCUMULATIONS ON THE VENTILATION COVERS INSIDE THE TOILET ROOMS.MUST PROVIDE A VISIBLE BACKFLOW PREVENTION DEVICE FOR THE ICE MAKER.
    code 38
  • Linen: Clean And Soiled Properly Stored
    Inspector note: MUST PROPERLY STORE DIRTY LINEN IN CONTAINERS WITH LIDS.
    code 39

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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