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Twisted Lizard

June 23, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • Source Of Cross Contamination Controlled I.E. Cutting Boards, Food Handlers, Utensils, Etccritical
    Inspector note: All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles. INTERIOR ICE MACHINE UPPER PANEL WHERE WATER RESERVOIR IS MAKING ICE FOUND WITH BLACK AND BROWN SLIME SUBSTANCE CONTAMINATING WATER/ICE MAKING SURFACES. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL CLEANED AND SANITIZED AND FAX REQUEST TO 312-746-4240 FOR INSPECTION AND TAG REMOVAL.
    code 4Priority
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.POOLING WATER ON FLOOR OF STAIRWELL TO KITCHEN WHERE UNUSED TABLES ARE STORED. MUST REMOVE AND MAINTAIN DRY.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WATER DAMAGED CEILING TILES IN EMPLOYEE WASHROOM. MUST REPLACE.
    code 35

What changed since the previous inspection?

Compared with Pass on August 2, 2010: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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