Cooked?✓
Ukrainian Cultural Center
August 2, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: All food stored in coolers must be dated & labeled,Any open cans of food must be transferred into regular containers.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Cutting boards with deep, dark grooves must be sanded/bleached or replaced and remove peeling paint from the rear dry storage shelvings.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: The following requires a detail cleaning exterior surfaces of the freezer units,shelvings inside the walk-in-cooler,upper panel of ice machine,pipes beneath the garbage disposal unit remove grease build-up etc.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: The interior of light shields throughout the kitchena areas require a detail cleaning and replace burnt-out light bulbs were noted.
What changed since the previous inspection?
Compared with No Entry on July 27, 2012: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.