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Union Sub

June 22, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SERVICE CENTRAL AIRCONDITIONING UNIT. THE UNIT LEAKS WATER, THAT IS THROUGHOUT REAR OF RESTAURANT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN INSIDE AND OUTSIDE OF DEEPFRYERS, FILTERS, EXHAUST HOOD,SHELVES, GARBAGE CANS OR REPLACE SAME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REAR OF RESTAURANT HAS WATER THROUGHOUT, KEEP FLOORS DRY, CLEAN AT ALL TIMES INCLUDING ALL CORNERS,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS THROUGHOUT AND ALL ATTACHMENTS i.e. VENT COVERT HEAVY WITH SOOT.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.