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University Of Chicago-Tiffin Cafe

October 20, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN/SANITIZE ALL FOOD CONTACT SURFACES, PREP TABLES AND EQUIPMENT OF DUST AND DEBRIS THROUGHOUT KITCHEN MAIN LINES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN/SANITIZE ALL FLOORS THROUGHOUT OF DUST AND DEBRIS FROM CONSTRUCTION, ALSO ALL WALK-IN COOLERS/FREEZERS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REMOVE PEELING PAINT FROM CEILING AROUND TOP OF MAIN PILLAR IN CUSTOMER SERVICE AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR 1ST WASHBOWL AT ENTRANCE OF MEN'S BASEMENT WASHROOM.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL CONSTRUCTION/REPAIR DEBRIS THROUGHOUT, ORGANIZE AND MAINTAIN AT ALL TIMES.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.