V & K Restaurant Inc

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CLEAN UPPER INTERIOR OF AND INTERIOR DOOR OF ICE MACHINE BEHIND FRONT COUNTER. REMOVE DUST FROM BOTTOM AREA OF FRYER.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. PREVIOUS VIOLATION CORRECTED. MUST CLEAN CEILING VENTS ABOVE HANDSINK. REPLACE WATER STAINED/DAMAGED CEILING TILES IN REAR KITCHEN AND HALLWAY.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: INSTRUCTED TO STORE MOPS WITH MOP HEADS UPWARD TO DRY IN UTILITY CLOSET; RECOMMENDED INSTALLING A MOP RACK ON WALL FOR STORAGE.
  code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.