✓!
Vapiano
December 4, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings2
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: FOUND TCS FOOD (VARIETY OF COOKED PASTA)AT IMPROPER TEMPERATURE OF 56-60 F STORED PORTIONED IN BAGS ON ROOM TEMPERATURE.FOOD DISCARDED BY EMPLOYEE. PRIORITY VIOLATION:7-38-005,CITATION ISSUED.
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS (COOKED PASTA, SAUSAGE MEAT, SLICED HAM)NOT PROPERLY DATED, STORED LONGER THAN 24 HOURS IN COOLERS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AND DOESN'T HAVE PROPER TEMPERATURE MEASURING IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR OR THERMOMETER THAT SHALL BE PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE DURING HOT WATER SANITATION. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
What changed since the previous inspection?
Compared with Pass on May 17, 2018: 5 findings appeared for the first time. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Loop
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.