Cooked?✓
Vegetarian Express Juice Bar
June 2, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST PROVIDE LABELS FOR BULK GOODS LIKE FLOUR, PANCAKE MIX, RICE, ETC.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RAW WOOD FRAME BEING USED TO SUPPORT SHELVING ABOVE THE PREP TABLE. MUST PAINT OR SEAL. MUST NOT USE FOIL OR CARDBOARD AS A LINER FOR SHELVING OR CONTAINERS. MUST MAINTAIN ALL EQUIPMENT AND FOOD STORAGE SURFACES TO BE SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN MINERAL DEPOSITS AND FOOD DEBRIS FROM RESEVOIR OF STEAM TABLE. MUST CLEAN DUST AND OIL ACCUMULATING IN THE LOWER COMPARTMENT OF THE FRYER.
What changed since the previous inspection?
Compared with Pass on July 29, 2016: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.