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Veggie House

January 17, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: THE EXPOSED HAND WASHING SINK IN THE KITCHEN WAS NOT ACCESSIBLE FOR HANDWASHING AS REQUIRED; INSTRUCTED THAT SINK MUST NOT BE BLOCKED OR OBSTRUCTED. PRIORITY FOUNDATION VIOLATION 7-38-030(C) ISSUED.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICIES AS REQUIRED; MUST PROVIDE AND MAINTAIN. INSTRUCTED THE PERSON IN CHARGE TO MAINTAIN DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.
    code 3Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED THE REAR OUTSIDE EXIT DOOR NOT COMPLETELY RODENT PROOFED AT THE BOTTOM; INSTRUCTED TO RODENT PROOF DOOR AS REQUIRED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: THE EXTERIOR SURFACES OF COOKING EQUIPMENT, INTERIOR BOTTOM OF FRYERS, INTERIORS OF REFRIGERATION UNITS.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED WATER LEAKING FROM THE BACK OF THE THREE COMP SINK. FOUND A HOLE IN THE SEAL OF THE MIDDLE COMPARTMENT; INSTRUCTED TO SEAL AREA BY WELDING HOLE SHUT TO KEEP WATER IN SINK. ALSO THE EXPOSED HANDSINK IN THE KITCHEN IS LEAKING FROM THE PIPE UNDERNEATH; MUST REPAIR SINK SO IT IS NOT LEAKING.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: WALLS AND SPLASHGUARD AROUND AND BEHIND WOK STATION, WALLS BEHIND OTHER KITCHEN EQUIPMENT, FLOORS UNDER AND AROUND KITCHEN EQUIPMENT TO REMOVE GREASE AND DIRT. • OBSERVED A CLUTTER OF ITEMS INSIDE OF REAR DOOR AREA; INSTRUCTED TO ORGANIZE AND MAINTAIN; REMOVE UNNECESSARY ITEMS.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: INSTRUCTED MANAGER THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
    code 57
  • Summary Report Displayed And Visible To The Public
    Inspector note: NO INSPECTION SUMMARY REPORT POSTED AS REQUIRED FROM THE PREVIOUS INSPECTION DONE ON AUGUST 4, 2020. INSTRUCTED THE PERSON IN CHARGE TO POST SUMMARY IN PLAIN VIEW OF CUSTOMERS AND MAINTAIN UNTIL NEXT INSPECTION. PRIORITY FOUNDATION VIOLATION 7-42-010(B) ISSUED.
    code 61

What changed since the previous inspection?

Compared with Pass on August 4, 2020: 6 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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