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Venice Cafe On Monroe
January 29, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INVERT ALL MULTI USE ITEMS. (STORE UPSIDE DOWN)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. DETAIL CLEAN THE HOOD ABOVE THE FRONT COOKING EQUIPMENT WHERE NEEDED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR THE LEAKY FAUCET AT THE THREE COMPARTMENT SINK. PROPERLY COLLECT AND DISPOSE WASTE WATER COMING FROM THE AIR CONDITIONING UNIT/FURNACE LOCATED IN THE CEILING. MUST REMOVE GARDEN HOSE HANGING ALONG SIDE THE REACH IN FREEZER.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST PROVIDE A SANITARY CONTAINER TO STORE ICE DISPENSING UTENSILS.
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Food Handler Requirements MetInspector note: PROVIDE THE IDPH FOOD HANDLER CERTIFICATIONS FOR EMPLOYEES AS REQUIRED.
What changed since the previous inspection?
Compared with Pass on August 26, 2014: 5 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.