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Venue One, Llc
September 17, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings1
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: MUST INSTALL AN EXPOSED HANDSINK AT PORTABLE BAR FOR HANDWASHING FOR BARTENDER. SINK MUST HAVE HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.