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Viet Hoa Plaza
August 7, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: FOUND POTENTIALLY HAZARDOUS FOOD STORED INSIDE THE FOUR DOOR REACH-IN COOLER AT SELLING AREA,AT IMPROPER TEMPERATURE:FOUND 107 VARIOUS KING OF PACKED NOODLES(AT TEMP OF 46.7F TO 51.2F),RICE NOODLE(AT TEMP OF 49.7F- 66.2F) AND 26 DOZENS OF QUAIL EGGS(AT TEMP OF 49.8F TO 53.1).PACKED NOODLE LABELS STATED"KEEP REFRIGERATOR".COLD FOOD MUST MAINTAIN TEMP OF 40F AND. BELOW. FOOD DISCARDED AND DENATURED POUNDS 120 VALUE $ 177.24. CRITICAL VIOLATION:7-38-005(A)
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED FOOD STORED INSIDE BROKEN DIRTY GROCERY PLASTIC BAGS,INSIDE WALK-IN COOLER.INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR PLASTIC FOOD CONTAINERS WITH LIDS
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: METAL PANEL INSIDE THE ICE BIN OF THE ICE MACHINE IS RUSTY INSTRUCTED TO CLEAN / REPLACE SAID PANEL
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DEBRIS ON FLOOR UNDER THE STORAGE SHELVES AND INSIDE THE WALK-IN COOLER.INSTRUCTED TO CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: BROKEN CEILING IN BUTCHER'S AREA,INSTRUCTED TO REPAIR. DELIVERED FOOD IS STORED UNDER THE WASTE PIPE IN BASEMENT,INSTRUCTED TO RELOCATED STOCK OR WRAP PIPES WITH SMOOTH ,CLEANABLE AND NON-ABSORBENT SURFACE.
What changed since the previous inspection?
Compared with Pass on January 9, 2013: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.