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Village Meat & Grocery

March 30, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE CONTAINERS UPSIDE DOWN.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND 3COMPARTMENT SINK NOT CLEAN. MUST CLEAN AND SANITIZE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOORS NOT CLEAN BEHIND COOLERS AT MAIN STORE AREAS. MUST CLEAN SWEEP BEHIND COOLER AT MAIN STORE AREAS.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER AT REAR DISHWASING AREAS. (BOXES, OLD SHELVING,ETC.) MUST REMOVE ALL CLUTTER FROM REAR DISHWASHING AREAS.
code 41

What changed since the previous inspection?

Compared with Pass on February 25, 2014: 1 finding appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.