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Village Pizza

September 12, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings0

Failed findings

Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: Outside grease box maintained or rodent/insect proof. Observed greaser box with waste grease encrusted on top and along sides and ground. Instructed to detail clean grease box to prevent rodent and insect nuisance. Serious citation issued 7-38-020.
code 19
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: Dish washing facilities not maintained or operated. While draining and running water in middle of three compartment sink, water coming up left side-cloudy with food debris. Instructed to detail clean grease trap to prevent inadequate disposal of drain water. Serious citation issued 7-38-030.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Front counter not properly maintained. Instructed to install swing door or fully enclose counter to prevent customer entry to prep area.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Ventilation and light covers throught out not cleaned. Instructed to detail clean.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Cold water handle at second prep area(rear) not maintained. Instructed to repair to supply cold running water.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: Food handlers in prep area not wearing hair restraints. Instructed to provided proper hair restraints for all food handlers.
code 42

What changed since the previous inspection?

Compared with Pass on February 1, 2012: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.