Vip Chinese Restaurant

May 6, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOUND DRY BULK FOOD CONTAINERS ON SHELF NEXT TO COOLER WITH DRY BULK FOOD NOT LABELED. INSTRUCTED TO LABEL SAID CONTAINERS TO DIFFERENTIATE FOOD.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FOUND DUCK TAPE ON CHEST FREEZER AND FOUND FOOD IN PLASTIC BAGS IN 2ND FREEZER. INSTRUCTED TO REMOVE DUCK TAPE AND PROVIDE FOOD GRADE FREEZER BAGS FOR FOOD.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOOD HOOD AND FILTERS ABOVE STOVE NEED CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND FLOOR, LOCATED UNDER THE FLOUR MACHINE TABLE, IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: FOUND VENILATION FANS IN DINING AREA NEED CLEANING. ALSO FOUND HOLE IN THE CEILING OF THE HEATER ROOM AND ABOVE STAIRS LEADING TO THE BASEMENT. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND NO BACKFLOW DEVICE ON ICE MACHINE LOCATED IN THE BASEMENT. ALSO FOUND MOP SINK HAS A LEAK LOCATED IN THE BASEMENT. INSTRUCTED TO PROVIDE A BACK FLOW DEVICE AT THE ICE MACHINE AND REPAIR THE LEAK AT THE MOP SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: FOUND CLUTTER AT SHELVES OF THE FRONT SERVICE COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN A CLUTTER FREE AREA.
    code 41
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLERS REQUIREMENT NOT MET. MUST HAVE DOCUMENTATION OF APPROVED FOOD HANDLER TRAINING AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with No Entry on May 5, 2015: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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