Vip Fit Club

November 14, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings16
critical findings5

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: INSTRUCTED PIC TO OBTAIN FOOD MANAGERS CERTIFICATE.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HOT RUNNING WATER AT HAND SINK AT 100.0F IN FOOD PREP /DISH WASHING AREA.OBSERVED HAND SINK NOT INSTALLED/ CONNECTED AND ON FLOOR OF BUSINESS.MUST INSTALL AND CONNECT RUNNING WATER AND MAINTAIN AT ALL TIMES.(PRIORITY 7-38-030(C)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (ICE,SPINACH).MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: MUST DATE MARK TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF REFRIGERATOR.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE A THERMOMETER FOR REFRIGERATOR.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED NO PEST CONTROL LOGBOOK WITH REQUIRED DOCUMENTS TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
code 38
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACE AT SERVICE COUNTER.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: MUST INSTALL A DRAIN BOARD AT OR ABOVE 3- COMPARTMENT SINK TO AIR DRY DISHES. • OBSERVED 3- COMPARTMENT SINK NOT ABLE TO SANITIZE MULTIUSE UTENSILS DUE TO 3- COMPARTMENT SINK IS NOT CONNECTED,NO RUNNING HOT WATER/WATER SUPPLY LINE TO PROVIDE WATER.MUST CONNECT AND PROVIDE RUNNING WATER AT ALL TIMES.(PRIORITY 7-38-025)
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST INSTALL AND CONNECT MOP SINK BASIN WITH HOT AND COLD RUNNING WATER THAT IS STORED INSIDE OF CLOSET.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED NO OUTSIDE COMMERCIAL GARBAGE DUMPSTER ON PREMISES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE MISSING FLOOR TILES IN MOP SINK CLOSET AND GAPS IN BETWEEN FLOOR AND WALL BASE IN PREP/DISH WASHING AREA,MISSING WALL BASES OUTSIDE OF TOILET ROOM.DAMAGED FLOORING ON WORKOUT FLOOR.MUST MAKE WALLS AND CEILING SMOOTH AND EASILY CLEANABLE NEAR REAR AND FRONT DOOR. • MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP AREA,FRONT WINDOW SILLS AND LOWER WALL. • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES IN REAR YARD AND HOT WATER TANK ROOM AND PREMISES. • MUST CLEAN DEBRIS FROM FLOOR IN HOT WATER TANK ROOM AND MOP SINK CLOSET.
code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.