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Vista Cafe

April 4, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS FROM REPORT #197414 DATED 05-03-10 NOT CORRECTED VIOL # 33: GREASE AND FOOD DEBRIS UNDER PREP AND GYROS COUNTER. #38: LEAKY PIPE UNDER 3 COMP AND HAND SINK. INSTRUCTED MGR TO CORRECT VIOLATIONS WITHIN GIVEN TIME FRAME.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: All food not stored in the original container shall be stored in properly labeled containers. BAGS OF FOAM FOOD TRYS STORED ON FLOOR. INSTRUCTED TO STORE OFF FLOOR
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOOD DEBRIS AND DIRT BUILD UP NOTED ON STORAGE SHELF, METAL METAL PIPE AND WOOD PANEL NEXT TO HAND SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR NOT CLEAN UNDER COOKING AREA, PREP TABLES AND 3COMP SINK, GREASE, FOOD DEBRIS AND STANDING WATER OBSERVED, INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: Only employees must dispense ice for consumer use with scoops, tongs, or other ice dispensing utensils. Customers must dispense ice through appropriate automatic self-service ice dispensing equipment. ICE SCOOP STORED INSIDE ICE BIN. INSTRUCTED TO STORE ONS A CLEAN SURFACE.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. WET WASH CLOTH LEFT ON TOP OF FREEZER CHEST TO DRY, INSTRUCTED TO STORE PROPERLY
code 43

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.