Vol. 39/Boleo

November 30, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 6-301.14 OBSERVED NO HAND WASHING SIGNS AT THE FOOD PREP AREA HAND WASHING SINKS. INSTRUCTED TO PROVIDE.
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: 4-602.11(B-E) OBSERVED A SLIGHT BROWNISH SUBSTANCE AROUD THE ICE MAKER IN THE INTERIOR OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE.
    code 16
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: 3-603.11 OBSERVED NO CONSUMER ADVISORY DISCLOSURE (WITH FOOTNOTE) OR REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW SUCH AS TUNA TARTARE, NEW YORK STRIP STEAK AND SALMON. INSTRUCTED TO PROVIDE A CONSUMER ADVISORY DISCLOSURE (WITH FOOTNOTE) AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.
    code 25
  • Toxic Substances Properly Identified, Stored, & Used
    Inspector note: 7-202.11 OBSERVED THE FACILITY PLACING FLY TRAPS THAT CONTAIN PESTICIDES, BEHIND THE BAR AREA. INSTRUCTED TO REMOVE AND ONLY ALLOW PEST CONTROL TO ADMINISTER ALL PESTICIDES IN ALL FOOD PREP/BAR AREAS. MANAGER REMOVED SAID FLY TRAPS DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-015.
    code 28
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 OBSERVED SOME DRY STORAGE CONTAINERS NOT LABELED WITH THE PRODUCT NAME. INSTRUCTED TO LABEL ALL DRY STORAGE CONTAINERS.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 20 LIVE SMALL FLIES ON THE WALLS AND CEILING OF THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE SMALL FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
    code 38
  • In-Use Utensils: Properly Stored
    Inspector note: 3-304.12 OBSERVED A CUTTING KNIFE BEING STORED BETWEEN PREP COOLERS IN THE FOOD PREP AREA. INSTRUCTED TO ALWAYS STORE KNIVES PROPERLY.
    code 43
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: 4-904.11 OBSERVED TABLES BEING PRE-SET IN THE CUSTOMER DINING AREA. INSTRUCTED TO INVERT ALL GLASSWARE OR DO NOT PRE-SET TABLES OR SET TABLES UPON CUSTOMER ARRIVAL.
    code 45
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED ACCUMULATED GREASE DEBRIS INSIDE OF THE FRYERS. INSTRUCTED TO CLEAN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS AROUND COOKING EQUIPMENT, REFRIGERATION UNITS AND SHELVES. INSTRUCTED TO CLEAN.
    code 55

What changed since the previous inspection?

Compared with Fail on December 5, 2022: 8 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up