W Nail Spa & Kids Island

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NOTED NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOOS SUCH AS PANINIS,CHEESE FRIES,HOT DOGS AND MAC&CHEESE ARE GOING TO BE PREPARED AND SERVED SERIOUS VIOLATION 7-38-012
  code 21
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: NOTED LIGHT SHILD COVER OVER LIGHT OVER THREE COMPARTMENT SINK AT FOOD PREP AREA NEEDS CLEANING.
  code 36
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: NOTED CLUTTER AT COAT AREA NEEDS TO BE REMOVED.
  code 41

What changed since the previous inspection?

Compared with Pass on August 23, 2016: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.