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Walgreens # 09001

December 28, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: OBSERVED WALK IN COOLER AT THE IMPROPER COLD HOLDING TEMPERATURE OF 48.1F DURING THE INSPECTION. NO POTENTIALLY HAZARDOUS FOODS WERE INSIDE OF SAID COOLER DURING THE TIME OF INSPECTION. INSTRUCTED TO REPAIR WALK IN COOLER SO THAT THE WALK IN COOLER MAINTAINS A PROPER COLD HOLDING TEMPERATURE OF 40F OR BELOW AT ALL TIMES. WALK IN COOLER UNIT TAGGED AND HELD FOR INSPECTION BY CDPH. CRITICAL VIOLATION 7-38-005(A).
    code 2Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED NO LABEL ON THE POTENTIALLY HAZARDOUS FOODS TO DISCARD LOCATED IN THE REAR DRY STORAGE AREA. INSTRUCTED TO PROVIDE A LABEL FOR ALL POTENTIALLY HAZARDOUS FOODS THAT ARE TO BE DISCARDED/EXPIRED.
    code 30
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED BOXES AND PAPER TOWELS BEING STORED ON THE FLOOR OF THE REAR DRY STORAGE AREA. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on February 18, 2010: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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