Wallace Catfish, Inc.

September 13, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPLACE ALL CUTTING BOARDS IN ALL FOOD PREP AREAS,HAS OPEN SEAMS AND ARE STAINED ALSO A SMALL AMOUNT OF WATER LEAKING FROM THE CONDENSER INSIDE THE WALK-IN COOLER MUST REPAIR
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN BOTTOM COMPARTMENT OF DEEP FRYER HAS HEAVY GREASE BUILD-UP INSIDE AND DETAIL CLEAN ALL SHELVING RACKS INSIDE THE WALK-IN COOLER AND REMOVE RUST FROM SHELVES ALSO DETAIL CLEAN EXTERIOR OF THE KNIFE RACK LOCATED IN THE REAR PREP AREA NEXT TO ANOTHER 3 COMPARTMENT SINK
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS BEHIND ALL HEAVY EQUIPMENT ALONG WALL BASE AND CORNERS ALSO SOME FLLOR TILES IN POOR REPAIR IN THE REAR PREP AREA MUST REPLACE OR REPAIR
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REMOVE CHIP PAINT FROM WALL IN THE FRONT KITCHEN AREA AND DETAIL CLEAN WALLS NEAR THE DEEP FRYERS IN THE REAR AREA WHERE THE BARBEQUE PIT IS LOCATED
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST DETAIL CLEAN ALL LIGHT SHIELD COVER THROUGHOUT ALL FOOD PREP AREAS OF DIRT AND DUST
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE CLUTTER FROM UNDERNEATH PREP TABLES IN THE REAR PREP AREA TO PREVENT RODENT HARBORAGE AND MUST CLEAN AND REMOVE A UNUSED SODA DISPENSER AT THE FRONT SERVING LINE
    code 41

What changed since the previous inspection?

Compared with Fail on September 6, 2013: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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