Warlord

March 14, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings12
critical findings3

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK (PREP, BAR, DISHWASHING AREA, WASHROOMS).
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: MANAGER WITHOUT CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS (BEEF, CHICKEN, SALADS ETC). PRIORITY FOUNDATION VIOLATION 7-38-012.
code 2Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: WALK-IN COOLER, LOCATED IN BASEMENT, IS NOT OPERATIONAL. MUST HAVE COOLER OPERATIONAL AND ABLE TO MAINTAIN TCS FOODS AT 41F OR LESS.
code 33
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED DOOR NOT RODENT PROOF IN THE BASEMENT. INSTRUCTED TO SEAL OR REPLACE MISSING KNOB AT THE SAID DOOR.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: ESTABLISHMENT HAS LARGE OPENING AT FRONT PREP/COOKING AREA. A PHYSICAL BARRIER IS NEEDED WHEN THE PREPARATION IS ADJACENT TO THE CUSTOMER AREA AND IT IS LIKELY THAT CONTAMINATION WILL OCCUR.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: BRICK/CINDER BLOCK NON-FOOD CONTACT SURFACES AT FRONT GRILL AREA. SURFACES OF GRILL AREA THAT ARE EXPOSED TO FOOD SOILING MUST BE CORROSION-RESISTANT, NONABSORBENT AND SMOOTH.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE MOPSINK. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE LID/COVER. • TOILET ROOM DOORS MUST BE SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE AT WASHROOM DOORS.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED UNFINISHED, ROUGH, PITTED AND UNEVEN BRICK WALLS AT THE REAR DISHWASHING AREA AND AT BAR, INCLUDING NEXT TO GLASS WASHING 3 COMPARTMENT SINK AND THE UTILITY SINK. INSTRUCTED TO FINISH THESE WALLS TO BE SMOOTH, EASILY CLEANABLE AND NONABSORBENT. • INSTRUCTED TO REPLACE MISSING CEILING TILES INSIDE WASHROOM. • INSTRUCTED TO SEAL HOLE AROUND PIPES UNDERNEATH DISHMACHINE IN REAR DISHWASHING AREA.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO PROVIDE ADDITIONAL LIGHTING INSIDE WASHROOMS.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.