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Warlord

May 3, 2024 · No Entry

🫥not rated

official resultNo Entry
inspection typeNon-Inspection
failed findings4
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED INCOMPLETE EMPLOYEE HEALTH POLICIES FOR FOOD HANDLER EMPLOYEES. PROVIDE AND MAINTAIN EMPLOYEE HEALTH POLICIES FOR ALL FOOD HANDLER EMPLOYEES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010
code 3Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY ON MENU. OBSERVED NO REMINDER STATEMENT AND NO DISCLOSURE PRESENT ON MENU INDICATING WHICH MENU ITEMS ARE SERVED RAW OR UNDERCOOKED INCREASING THE RISK OF FOODBORNE ILLNESS. RAW OYSTERS ARE SERVED. PRIORITY FOUNDATION VIOLATION 7-38-005
code 25
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED A SPLASH GUARD IS NEEDED ON COOKING LINE TO PROTECT THE LEFT SIDE OF SINK FROM ADJACENT FOIS GRAS PLATING AND PREPATION AREA.
code 39
All Food Employees Have Food Handler Training

Inspector note: OBSERVED EACH FOOD HANDLER MUST HAVE FOOD HANDLER TRAINING.
code 57

What changed since the previous inspection?

Compared with Fail on April 24, 2024: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.