Wasabi Cafe

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST PROVIDE A CONSUMER ADVISORY POSTED AND VISIBLE TO THE PUBLIC AT ALL TIMES.
  code 30
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST MAINTAIN FLOORS DRY BETWEEN THE 3COMP SINK AND THE 1 COMP SINK IN THE REAR KITCHEN AREA.
  code 34
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST DECLUTTER AND BETTER ORGANIZE REAR PARTY ROOM STORAGE AREA SO AS TO HAVE ALL BOXES AND ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES.
  code 41

What changed since the previous inspection?

Compared with Pass on November 22, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.