Cooked?

Waves Beach Bar & Grill

August 17, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
    code 3Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: 4-602.11 OBSERVED THE INTERIOR OF THE ICE MACHINE WITH A BROWNISH SUBSTANCE ON THE ICE MAKER. INSTRUCTED TO CLEAN AND SANITIZE.
    code 16
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-302.12 OBSERVED NO METAL STEM THERMOMETER THAT TAKES TEMPERATURES OF COLD AND HOT FOODS ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 25 RODENT DROPPINGS SCATTERED BY THE DRY STORAGE SHELF, IN A BOX UNDER THE CUSTOMER SERVICE COUNTER, IN THE CORNERS TO THE LEFT OF THE CUSTOMER SERVICE COUNTER AND IN THE REAR STORAGE AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A). • 6-202.15 OBSERVED THE ENTRANCE DOOR WITH A 1/2 INCH GAP AT THE BOTTOM AND THE CONCESSION STYLE WINDOW NOT RODENT PROOFED WITH A 1/2 INCH GAP AT THE BOTTOM WHEN THE CONCESSION WINDOW IS CLOSED. INSTRUCTED TO MAKE SAID DOOR/WINDOW TIGHT FITTING AND RODENT PROOFED.
    code 38
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-603.15 OBSERVED NO WRITTEN PROCEDURE FOR CLEAN IN PLACE EQUIPMENT (SLUSHY MACHINE) ON WASHING RINSING AND SANITIZING SAID EQUIPMENT. INSTRUCTED TO PROVIDE.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED GREASE DEBRIS. INSTRUCTED TO CLEAN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15 OBSERVED THE HOT WATER KNOB STRIPPED AND UNABLE TO TURN ON AT THE RIGHT SIDE FAUCET OF THE 3 COMPARTMENT SINK. AT THE TIME OF THE INSPECTION THE LEFT FAUCET HAS AN ADEQUATELY FUNCTIONAL SPRAYER THAT REACHED ALL 3 COMPARTMENTS. INSTRUCTED TO REPAIR HOT WATER KNOB AT THE RIGHT FAUCET OF THE 3 COMPARTMENT SINK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.13 OBSERVED A HOLE IN THE COVING OF THE WALL BY THE DRINK REFRIGERATOR. INSTRUCTED TO SEAL HOLE AND MAKE SAID SURFACE SMOOTH AND EASILY CLEANABLE. • 6-501.12 OBSERVED FLOORS THROUGHOUT WITH ACCUMULATED DIRT DEBRIS. INSTRUCTED TO CLEAN. • 6-501.114 OBSERVED ITEMS STORED DIRECTLY ON THE FLOOR IN THE REAR AND MINOR CLUTTER. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE FLOOR, REMOVE UNNECESSARY CLUTTER AND ORGANIZE.
    code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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