Wells On Wells

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED AIR TEMPERATURE INSIDE OF THE WALK-IN COOLER AT 47.3F. UNIT WAS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS COOKED RICE, HUMMUS, EGGS AND CHEESES. UNIT WAS TAGGED HELD FOR INSPECTION. DO NOT USE THE COOLER UNTIL THE HELD FOR INSPECTION TAG HAS BEEN REMOVED. CRITICAL VIOLATION 7-38-005A.
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED CEVICHE AT 49.2F, SALSA AT 48.5F, WHIPPING CREAM AT 50.7F, GUACAMOLE AT 46.5F, COOKED RICE AT 47.8F, HAMBURGERS AT 45.1F, HUMMUS AT 48.0F, POTATO SALAD AT 50.1F, PASTA SALAD AT 50.3F, CHEESE AT 49.2F, EGGS AT 45.5F, COOKED BLACK BEANS AT 45.6F, SOUR CREAM AT 44.0F, BUTTERMILK AT 44.5F, GOAT CHEESE AT 47.3F, FETA CHEESE AT 47.6F, MOZZARELLA CHEESE AT 47.6F, CHEDDAR CHEESE AT 49.1F, RAW BACON AT 46.7F, CUT TOMATOES AT 46.2F. MANAGEMENT VOLUNTARILY DISCARDED 165# OF FOOD WORTH $361. CRITICAL VIOLATION 7-38-005A.
  code 3Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED BREAD STORED IN GROCERY BAGS IN THE PREP COOLERS. MUST STORE IN FOOD GRADE STORAGE BAGS ONLY.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST PROVIDE WALL COVERING FOR EXPOSED WOOD IN THE BASEMENT. REPAIR THE WALLS IN DISREPAIR AROUND THE EXPOSED HANDSINK IN THE 1ST FLOOR PREP AREA AND AROUND THE KITCHEN DOORWALL TO THE OUTSIDE. ALSO OBSERVED DRYWALL TAPE COMING LOOSE FROM THE WALL ABOVE THE PREP TABLE. MUST PAINT WALLS IN THE 1ST FLOOR PREP AREA.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: THE CONDENSATION DRAIN LINE IS MISSING FROM THE WALK-IN COOLER. CONDENSED WATER FROM THE FAN UNIT IS DRAINING INTO A BUCKET IN THE WALK-IN COOLER. MUST REPAIR THE DRAIN LINE.
  code 38

What changed since the previous inspection?

Compared with Pass on November 16, 2010: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.