✕

West Indies International

June 28, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

← Back to the current restaurant page

Failed findings

Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED UTENSILS HANGING ON PIPE ON WALL BEHIND EQUIPMENT. INSTRUCTED TO REMOVE AND PUT AWAY PROPERLY AND TO USE PROPER DRYING METHOD.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RAW WOOD COUNTER UNIT IN REAR OF FACILITY JUST OUTSIDE OF THE TOILET ROOM. INSTRUCTED THAT ALL RAW WOULD SHOULD BE PAINTED OR STAINED TO MAKE EASY TO CLEAN AND SANITIZE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED RUST BUILD UP ON LOWER SHELVING UNITS IN FOOD PREP AREA, INSTRUCTED TO CLEAN AND SANITIZE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CLUTTER IN THE REAR OF FACILITY ON THE INSIDE AND OUTSIDE. INSTRUCTED TO REMOVE ALL ITEMS AND UNUSED EQUIPMENT AS A MEANS OF PREVENTING HARBORING OF PEST AND INSECTS. • OBSERVED DUST BUILD UP AND SPILLAGE ON FLOORS AND WALLS IN FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED WATER DAMAGED CEILING TILE IN FRONT STORAGE AREA. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED MISSING FLOOR TILES IN FRONT FOOD PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN FOR EASE OF CLEANING AND SANITIZING.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: SEE VIOLATION #60
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATION FOR EMPLOYEES ON SITE. INSTRUCTED TO OBTAIN FOR ALL NON CITY OF CHICAGO FOOD SERVICE MANAGERS.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN CERTIFICATE FOR CITY OF CHICAGO FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.
code 58
Previous Core Violation Corrected

Inspector note: VIOLATION UPGRADED FROM PREVIOUS REPORT #2311813 09/05/2019 OBSERVED NO HOOD VENTILATION OVER STOVE. INSTRUCTED TO PROVIDE ADEQUATE VENTILATION TO THE ROOF. PREVIOUS REPORT NOT CORRECTED BY DATE GIVEN OF 11/27/2019
code 60

What changed since the previous inspection?

Compared with No Entry on June 9, 2021: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Avalon Park

See every restaurant in Avalon Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.