Cooked?✕
West Side Food And Deli
October 17, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON PREMISE DURING TIME OF INSPECTION WHILE PREPARING TCS FOODS (GROUND BEEF, ITALIAN BEEF, NACHO CHEESE). INSTRUCTED TO PROVIDE AT LEAST ONE CFM MANAGER ON SITWE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES AVAILABLE ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #7-38-010. CITATION ISSUED.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED THE FOLLOWING COLD TCS FOODS @ IMPROPER TEMPERATURES DURING TIME OF INSPECTION. THEY ARE AS FOLLOWS... 70 LBS VARIETY DELI MEAT UNSLICED, 24 LBS POLISH SAUSAGES, 20 LBS TURKEY AND CHICKEN BOLOGNA, 15 LBS CHEESE, 3 LBS SLICED TOMATOES, 20 OZ NAKED SMOOTHIE JUICE, 4 DOZEN EGGS, 48 OZ SOUR CREAM, AND 4 PREPACKAGED SANDWICHES PREPARED ON PREMISE. ALL ITEMS WERE STORED IN A DISPLAY COOLER LOCATED IN THE PREP AREA AND RANGING FROM 53F-66F. ALL SAID ITEMS WERE VOLUNTARILY DISCARDED. PER PERSON IN CHARGE TOTAL COST OF NOTED ITEMS $500.PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED DISPLAY COOLER LOCATED IN PREP AREA AT IMPROPER TEMPERATURE DURING TIME OF INSPECTION. NOTED TEMPERATURE OF COOLING UNIT AT 62 WHILE STORING TCS FOODS. INSTRUCTED TO DISCONTINUE USE AND REPAIR UNIT TO 41F AND BELOW AS REQUIRED. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED. UNIT TAGGED AND HELD FOR INSPECTION.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED 15 SMALL LIVE BLACK FLIES FLYING THROUGHOUT THE PREP AREA ON SURFACES OF COOKING EQUIPMENT AND TABLES, ON WALLS, IN SINK BASIN, AND FLYING NEAR REGISTERS. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED 3 COMPARTMENT SINK FAUCET NECK WITH LEAK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED WATER DAMAGED CEILING TILES IN CEILING IN FRONT GROCERY AREA AS WELL AS IN REAR PREP/DISH/STORAGE. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILIY CLEANABLE SURFACES. • OBSERVED ROOM LOACTED IN REAR PREP/DISHWASHING AREA WITH EXCESSIVE CLUTTER, MATTRESSES, BLANKETS, PILLOWS AND CLOTHING ARTICLES STORED ON FLOORS IN SAID SPACE. INSTRUCTED TO REMOVE ALL ITEMS. MUST MAINTAIN PREMISE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED BURNED OUT LIGHT BULBS IN HALLWAY LEADING TO REAR PREP AS WELL AS IN CEILING OUTSIDE OF TOILET ROOM IN REAR PREP/DISH. INSTRUCTED TO REPLACE AND INCREASE LIGHTING IN SAID AREA.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED FOOD HANDLER WITHOUT FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.