✓
Western & Madison Food
December 3, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE INTERIOR OF THE COOLERS, 3 COMPARTMENT SINK, AND THE GARBAGE CAN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REPLACE THE LOOSE FLOOR TILE IN FRONT OF THE 3 COMPARTMENT SINK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL THE BASEBOARD ON THE WALL BEHIND THE COOLER AND 3 COMPARTMENT SINK. DETAIL CLEAN THE WALL NEXT TO THE STOVE. SCRAPE AND REPAINT THE CHIPPED PAINT BEHIND THE COFFEE MACHINE. PAINT OR COVER THE WALL AROUND THE MOP SINK AND SEAL THE OPENING IN THE WALL NEXT TO THE MOP SINK. REPLACE THE WATER STAINED CEILING TILES IN THE STORE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REMOVE THE STOVE FROM THE REAR OF THE STORE OR INSTALL A VENTILATION HOOD.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE THE CLUTTER FROM THE WALK-IN COOLER USED FOR STORAGE.
What changed since the previous inspection?
Compared with Pass on February 17, 2011: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.