Western Poultry

June 29, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010
    code 3Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO FOOD TEMPERATURE MEASURING DEVICE ON PREMISES INSTRUCTED TO PROVIDE METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.PRIORITY FOUNDATION 7-38-005
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: BSERVED APPROXIMATELY 30 SMALL AND LARGE BLACK FLIES(DISH WASHING AREA, TOILET ROOMS, REAR EXIT AREA, HOLDING AREA, SLAUGHTER AREA) AND 50 MICE DROPPINGS(HOT WATER TANK AREA, FURNACE ROOM, GAS METER ROOM). PREMISES SHALL BE MAINTAINED FREE OF PESTS AND RODENTS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(a)
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: NO WIPING CLOTHS STORED IN SANITIZING SOLUTION ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN
    code 41
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED BOTH TOILET ROOMS WITH UNCOVERED RECEPTACLES. INSTRUCTED TO PROVIDE AND MAINTAIN
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED BASE BOARD TILES MISSING FROM THE PROCESSING AREA, A HOLE IN THE WALL OF THE TOILET ROOM, MISSING VENT COVER IN THE SLAUGHTER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN OBSERVED THE WALLS, FLOORS AND CEILINGS THROUGHOUT THE FACILITY NOT CLEAN AND ALL THE VENTS WITH AN ACCUMULATION OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN
    code 55

What changed since the previous inspection?

Compared with Fail on June 24, 2021: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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