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Western Tacos Mexican Fast Food

November 21, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED RICE AND CHEESE IN THE WALK IN COOLER NOT PROPERLY READY TO EAT TCS FOODS HELD OVER 24 HOURS SHALL BE LABELED WITH A PREPARE DATE AND AN EXPIRATION DATE NOT TO EXCEED 7 DAYS. INSTRUCTED TO LABEL AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO THERMOMETER INSIDE THE COOLERS. INSTRUCTED TO PROVIDE AND MAINTAIN
code 36
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BUCKETS AND OVER STOCK STORED ON MILK CRATES IN THE WALK IN COOLER. INSTRUCTED TO STORE 6 INCHES OR MORE ON SHELVING AND MAINTAIN
code 47

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 13, 2018: 2 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.