Westo

March 21, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings13
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO PAPER TOWELS AT EXPOSED HANDWASHING SINKS OR WASHBOWLS THROUGHOUT FACILITY. INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED. • OBSERVED NO HANDWASHING SIGNAGE AT ANY EXPOSED HANDWASHING SINK OR WASHBOWL THROUGHOUT FACILITY. INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL SINKS USED FOR HANDWASHING. • OBSERVED NO SOAP AT WASHBOWL SINK LOCATED IN REAR EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE SOAP AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF EMPLOYEE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO PROCEDURE AND KIT ON SITE FOR RESPONDING TO VOMIT AND DIARHEA. LEFT ONE PAGER AND INSTRUCTED TO MINTAIN PROCEDURE AND KIT CONTAINING ALL NECESSARY SUPPLIES INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED LOW TEMPERATURE DISH MACHINE LOCATED IN BAR AND HIGH TEMPERATURE DISH MACHINE LOCATED IN REAR PREP/DISH AREA NOT FUNCTIONING. INSTRUCTED TO REPAIR BOTH MACHINES SO THAT LOW TEMPERATURE DISH MACHINE MAINTAINS PROPER CHEMICAL SANITIZER CONCENTRATIONS BETWEE 50-100PPM OF CHLORINE AND HIGH TEMPERATURE DISH MACHINE MAINTAINS A FINAL RINSE BETWEEN 180 AND 195F. PRIORITY VIOLATION 7-38-025. NO CITATION ISSUED.
code 16
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED NO FUNCTIONING REFRIGERATORS ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN ALL TCS ITEMS UNDER 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
code 22
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED MENU CONTAINING ITEMS SERVED RAW OR UNDERCOOKED, SUCH AS EGGS AND STEAKS, WITHOUT DISCLOSURE, REMINDER, AND FOOTNOTE. INSTRUCTED TO ADD ALL REQUIRED ELEMENTS OF CONSUMER ADVISORY TO ALL VERSIONS OF THE MENU AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 25
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED NO WORKING REFRIGERATION ON SITE A TIME OF INSPECTION. INSTRUCTED TO TURN ON ALL REFRIGERATORS AND MAINTAIN AMIBENT TEMPERATURES AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMTERS INSIDE COOLERS. INSTRUCTED TO PROVIDE. • OBSERVED NO METAL STEM THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN METAL STEM THERMOMETER ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 36
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. • OBSERVED NO CHLORINE TESTING STRIPS ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE CHLORINE TESTING STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 48
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO TOILET PAPER IN WASHROOMS THROUGHOUT FACILITY. INSTRUCTED TO PROVIDE TOILET PAPER IN ALL TOILET ROOMS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. • OBSERVED NO PARTITIONS BETWEEN TOILETS IN WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE. • OBSERVED NO COVERED TRASH RECEPTACLES INSIDE FEMALE TOILET ROOM AND UNISEX EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED NO GARBAGE RECEPTACLE ON SITE A TIME OF INSPECTION. INSTRUCTED TO CONTRACT WITH A PRIVATE GARBAGE SERVICE AND MAINTAIN REGULAR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(B). NO CITATION ISSUED.
code 54
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNT OUT LIGHTBULBS IN BOTH HOODS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN WORKING LIGHTBULBS.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.